McDonalds Cashier

McDonalds Cashier Job Description & Interview

Job Description and Duties
One of the most widely accessible job titles in the world, the position of McDonald’s cashier involves fairly elementary responsibilities. The fast food job primarily consists of taking customer orders, preparing menu items, and displaying friendly attitudes at all times. Cashiers often work at restaurant front counters and drive-thru windows. Cashiers also replace inventories and food supplies when necessary and sanitize dining rooms and work stations as needed. The part-time positions usually yields 15 to 30 hours per week and posits associates on foot for extended periods. Minimal lifting and bending usually occur when replacing food supplies. Applicants should possess some knowledge of basic kitchen equipment, such as fryer and stovetop operation, prior to employment.

Salary and Compensation
Cashiers working for the large, international fast food chain earn competitive salary options and gain access to job benefits. Most McDonald’s cashiers start out at minimum wage. Pay raises based on performance and time spent with the burger chain lead to hourly pay around $8.00 or $9.00. The comprehensive benefits package available to eligible workers may include 401(k) plans, paid vacation, and disability coverage. Other work benefits, such as health insurance plans with medical, dental, and vision coverage, remain available to qualified cashiers, as well.

McDonalds Cashier Interview Video

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